As a professional chocolatier, pâtissier, baker, or chocolate goods manufacturer, your goal is to achieve long-term business success.
At Puratos, we support this ambition with our chocolate and cocoa-based products, designed to delight and meet every applications need.
Central to this vision is our Cacao-Trace Sustainable Cocoa Program, where our expertise in fermentation brings out exceptional flavors, ensuring your chocolate creations stand out in taste and quality. This program also ensures that cocoa farmers benefit from the value they create, promoting prosperity and fairness throughout our supply chain.
Join us in building a truly sustainable future for the cocoa industry and everyone involved.
Discover how to make your pain au chocolat better with Puratos’ bakery and chocolate ingredients and solutions.
En Puratos, te ayudamos a crear las barras de chocolate más deliciosas y sostenibles con nuestras soluciones profesionales para chocolateros.
At Puratos, we help you create the most exquisite and sustainable chocolate tarts with our professional solutions for chocolatiers.
At the heart of our Real Belgian Chocolate is its unrivalled taste. An experience that comes from careful selection of the best quality cocoa beans from around the globe.
Our real chocolate is perfect for cakes or for coating tarts or biscuits. Chocolanté chocolate is easy to temper, making it simple to use for pouring and coating your chocolate moulds.
Puratos offers a high quality selection of compound coatings for a wide variety of applications.
Whether you want to preserve the crispiness of your cookies or give them a great cocoa and nut taste: Puratos offers a wide variety of fillings.
Pralinés and Nut specialties have unlimited use in chocolate-making, patisserie & viennoiserie creations.
Through our long experience in bakery, we are able to design and manufacture every component of our products ourselves and therefore offer you bakery ingredients and solutions of the highest quality.
Discover all Puratos ingredients and solutions for your classic patisserie creations. And there’s more. Find out how to surprise your customers with creative, healthier or more sustainable patisserie.